If you know it's time to pull out all the stops for a special occasion, then Prime Rib is absolutely the way to go.
Prime rib is naturally tender and juicy. The generous marbling and fat cap help create a rich, full-flavor experience.
At Null Ridge Premium Beef, we also go out of our way to deliver consistent, safe, and exceptional beef.
Our dry-aging process intensifies an already flavorful cut of well-marbled beef, from farm to fork, and never treated with antibiotics, growth enhancements, or hormones.
Prime ribs are usually seared with high heat for a flavorful brown crust and then roasted slowly under low heat for extreme tenderness and served with a simple pan sauce from its natural juices.
And as a bonus, leftover prime rib is just as tasty when prepared the following day!
Prime Rib weighs seven to eight pounds on average.
Flash Frozen and Vacuum Sealed
Shipping Information:
We had the prime rib for Christmas dinner & it was absolutely amazing! Highly recommend.
Null Ridge Beef, is the only beef I will buy. I know exactly what I am getting and never have to worry about the quality. It has amazing flavor! I never get at steak a restaurant because I can make one better at home, with my Null Ridge beef. I know the cattle are treated well and I love working with Kristen. I will never buy supermarket beef again. I highly recommend Null Ridge.
We had the prime rib for Christmas dinner & it was absolutely amazing! Highly recommend.
Null Ridge Beef, is the only beef I will buy. I know exactly what I am getting and never have to worry about the quality. It has amazing flavor! I never get at steak a restaurant because I can make one better at home, with my Null Ridge beef. I know the cattle are treated well and I love working with Kristen. I will never buy supermarket beef again. I highly recommend Null Ridge.
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