The Best Steak You've Never Heard of!
Did you know that the Whole Flat Iron Steak is second only to the Beef Tenderloin in tenderness?!
Its tenderness and flavor may just leave you in awe...
The Whole Flat Iron steak is beautifully rich and lean, and large enough to feed a family of four. It comes highly recommended.
This savory cut shines in steak salads, stir-fry, steak fajitas and more with its big, bold beefy flavor.
"The fine marbling will cook into the steak, creating a juicy, flavorful steak when cooked to a perfect medium-rare."
No wonder this underrated cut of beef is gaining popularity among steak enthusiasts!
So versatile and easy to prepare, simply coat in oil and salt, throw it on the grill and cook to medium rare.
Our Whole Flat Iron Steak is American Wagyu, dry-aged, and comes in a 1 lb package, flash frozen and vacuum sealed for intense flavor.
Free, next-business-day delivery for Amarillo and Canyon customers. All other orders ship every Monday through Wednesday.
